Vintage Cocktail Club

Boards

For Groups of 8 or More. 18 Per Person.

Mains

 

Cider Crispy Pork Belly
Pork Belly / Apple Purée / Cider Reduction (12)

Bravas
Potato / Tomato Salsa / Herb Mayo / Parmesan
(1,3,7,10,12)

Prawn Tempura
Chilies / Citrus Mayo (1,3,7,10,12)

Toast
Hummus / Olive Tapenade / Baba Ganoush (1,9,12)

Feta and Olives
Feta Cheese / Olive Sticks (1,7)

Hot & Spicy Chicken Wings
Crumbled Blue Cheese Dressing (1,7)

Arancini & Croquettes
Parmesan & Herb Arancini / Gruyere & Sweetcorn Croquettes / Basil Aioli (1,3,7,10,12)

Afters

 

55% Chocolate Fudge Cake
Marinated Cherries / Pistachio Ice Cream (3,7)

Lime Tart
Sweet Lime Cream / Meringue (1,3,7)

Ice Cream
Vanilla or Pistachio or Chocolate (3,7)

 

10% service charge on tables of 6 or more

Unfortunately, VCC cannot split bills but can accept multiple cash and card payments.

1.Cereals Containing Gluten 2.Crustaceans 3.Eggs 4.Fish 5.Peanuts 6.Soybeans 7.Milk 8.Nuts 9.Celery 10.Mustard 11.Sesame Seeds 12.Sulphur Dioxide & Sulphites 13.Lupin 14.Molluscs

 

Book a Table | #VintageCocktailClub

Back